Craft Cocktail: Amazonian Eve

June 07, 2017

Pretty in punch and refreshing with a side of buzz, the "Amazonian Eve" is a great summertime craft cocktail. With Backward's "Ringleader" Vodka running the show, there is no better source of entertainment either side of the Mississippi!  We had our resident #uKegDad try it and he urges you to step right up and prepare to be amazed!  

In collaboration with Backwards Distilling, Campari, and Imbibe Magazine this fresh cocktail is guaranteed to stay fresh to the last drop in our uKeg™ 64 ensuring that you can enjoy the show all night long!  

Read below to learn details for making the Amazonian Eve.

Ingredients:

• 1 - uKeg™ 64
• 1 Bottle (25 oz.) - Backwards Distilling Ringleader Vodka
• 18 oz. - Orange Juice
• 12 Ounces - Campari Bitter
• 10 Ounces - Soda Water 
• Ice
• Orange Peel

The Amazonian Eve- uKeg 64 Step-By-Step Instructions:

1. Pour entire bottle of Backwards Distilling Ringleader Vodka and 18 ounces of your favorite Orange Juice, 12 ounces of Campari Bitter, and 10 ounces of soda water into a uKeg™ 64.
2. Charge the cap using an 8-gram cartridge. This ensures you’ll have enough CO2 to keep it carbonated!  Click Here To Purchase Your Box Of CO2.
3. Grab your glass.
4. Fill with ice 
5. Pour.
6. Garnish with a twist of an Orange peel
7. Enjoy!

WARNING

Too much of this delicious drink might have you learning how to tame that Lion-sized hangover. Now, on with the show! 

Cheers,

GW

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craft cocktail ›